Lots of fun was had in Thursday spending the day celebrating Diwali!
We had lots of activities throughout the day including making clay diva lamps, drawing henna patterns and enjoying a special menu made by our talented chefs.
We had a delicious chicken curry and rice for lunch with homemade mango swirl cake. For tea we had lovely homemade dips with naan and pineapple.
We would like to say a special thank to Pritika's mum, who made a traditional meal for all the staff.