On Wednesday 20th December all of our children and staff enjoyed a fantastic home cooked Christmas lunch, made by our excellent cook's Janet & Ellen.
What was even more special was that we all sat together and had lunch at the same time, staff and children.
The children were so quiet - they really enjoyed their festive lunch, so what did they have?
Roast Turkey or Vegetarian Lentil Loaf
served with - Roast potatoes, carrots, Brussels sprouts, stuffing balls, Yorkshire puddings and pigs in blankets; Veggie sausages all served with Veggie gravy.
Pudding - mince pies and cream.