We are very excited to announce that our Winter menus will be starting on the 5th December 2016. These have already been placed on our new menu board for all to see in the multi-purpose area.
Some winter editions to the menu will include:
Garlic flat breads with courgette and ginger chutney
Jamaican patties and mango dip
Butternut squash pasta with a cheese sauce and herby crust
Apple and beetroot crumble
We are all looking forward to trying the new recipes!